5
170 Jozo Weider Blvd #33, The Blue Mountains, ON L9Y 0V2, Canada
The Blue Mountains, Ontario L9Y 0V2
(705) 443-8311

Really enjoyed the dinner, salmon was perfectly cooked, enjoyed the wine pairing with the dinner. The pasta with seafood was enjoyed by friends. Exceptional service. The baklava cheesecake was one of the best desserts I've had. It's worth a trip for the dinner.

Went to this place September 3rd long weekend during our stay in the blue mountain. There was ten of us and they couldnt seat us all together because the tables were 2-6, another couple gladly offered up their table so we could move two tables together and the staff would not allow it. My friend ordered a salad with his main course and they brought the main course before the salad. When we asked for water the server said she is too busy, there was no light we had to use our flashlights on our phone to see what we were eating. We never got the complimentary bread, we had no cutlery, we had to ask for everything. It felt like they didnt want us there and we regret going there and hopefully this review helps someone else reconsider going here.

Bad service and rude manager. It was the worst experience we got in years. Service was slow and bad. You get food with no dishes. Then you get dishes with no bread or sauces before you ask twice or three times. The worst part was when we tried to give the manager our feedback. He was pretty rude and unprofessional. Food was not too bad but pretty expensive. I would rather have fast food than going to this restaurant again.

I would give negative stars if I could. I Ordered calamari for take Out while staying in Blue mountain. Tholos gave me dried, cold calamari. Not quality food compared to their prices. I guess they figured they could give me the old calamari since I was taking out. 17.00 for 15 pieces of tiny freeze dried calamari! Not cool Tholos

It was a cool experience here with the Greek feel from the music and building. There was a belly dancer performing when we went which was cool to see. They do have one vegan option officially listed in the menu and they were very accommodating trying to work around my meal. The chickpea hummus and pita bread are also vegan as is the kids tomato pasta, which at first was tricky because they said it wasnt but later said it was made in a factory made with eggs and what not, which was fine. Nice outside seating area. Really expensive, as with every place in the village.

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Tholos Restaurant — Restaurant in The Blue Mountains

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Tholos Restaurant

Restaurant at 170 Jozo Weider Blvd #33, The Blue Mountains, ON L9Y 0V2, Canada. Here you will find detailed information about Tholos Restaurant: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    11:00 AM – 11:00 PM
  • Tuesday
    11:00 AM – 11:00 PM
  • Wednesday
    11:00 AM – 11:00 PM
  • Thursday
    11:00 AM – 11:00 PM
  • Friday
    11:00 AM – 11:00 PM
  • Saturday
    11:00 AM – 11:00 PM
  • Sunday
    11:00 AM – 11:00 PM

Rating

2
/
5
Based on 5 reviews

Contacts

Categories:
State:
Ontario
Address:
170 Jozo Weider Blvd #33, The Blue Mountains, ON L9Y 0V2, Canada.
City:
The Blue Mountains
Postcode:
L9Y 0V2

About Tholos Restaurant

Tholos Restaurant is a Canadian Restaurant based in The Blue Mountains, Ontario. Tholos Restaurant is located at 170 Jozo Weider Blvd #33, The Blue Mountains, ON L9Y 0V2, Canada.


Please contact with Tholos Restaurant using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Tholos Restaurant opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Tholos Restaurant

  • Franca Palmieri
    Added 2018.08.09
    Really enjoyed the dinner, salmon was perfectly cooked, enjoyed the wine pairing with the dinner. The pasta with seafood was enjoyed by friends. Exceptional service. The baklava cheesecake was one of the best desserts I've had. It's worth a trip for the dinner.
  • Suresh Subramaniam
    Added 2017.03.23
    Went to this place September 3rd long weekend during our stay in the blue mountain. There was ten of us and they couldnt seat us all together because the tables were 2-6, another couple gladly offered up their table so we could move two tables together and the staff would not allow it. My friend ordered a salad with his main course and they brought the main course before the salad. When we asked for water the server said she is too busy, there was no light we had to use our flashlights on our phone to see what we were eating. We never got the complimentary bread, we had no cutlery, we had to ask for everything. It felt like they didnt want us there and we regret going there and hopefully this review helps someone else reconsider going here.
  • Ali Alskeif
    Added 2016.07.03
    Bad service and rude manager. It was the worst experience we got in years. Service was slow and bad. You get food with no dishes. Then you get dishes with no bread or sauces before you ask twice or three times. The worst part was when we tried to give the manager our feedback. He was pretty rude and unprofessional. Food was not too bad but pretty expensive. I would rather have fast food than going to this restaurant again.
  • Antonia Correia
    Added 2016.03.15
    I would give negative stars if I could. I Ordered calamari for take Out while staying in Blue mountain. Tholos gave me dried, cold calamari. Not quality food compared to their prices. I guess they figured they could give me the old calamari since I was taking out. 17.00 for 15 pieces of tiny freeze dried calamari! Not cool Tholos
  • Marta Borowska
    Added 2015.04.23
    It was a cool experience here with the Greek feel from the music and building. There was a belly dancer performing when we went which was cool to see. They do have one vegan option officially listed in the menu and they were very accommodating trying to work around my meal. The chickpea hummus and pita bread are also vegan as is the kids tomato pasta, which at first was tricky because they said it wasnt but later said it was made in a factory made with eggs and what not, which was fine. Nice outside seating area. Really expensive, as with every place in the village.
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